Urukuta rw'imbere n'inyuma rwo hanze Amazi adakoreshwa neza

* Ibiranga ibicuruzwa:

1.Icyuma ntigifite ibara, kibonerana, kandi ntikizangiza ingaruka zambere zo gushushanya urukuta nyuma yo gutwikira, kandi ntizahinduka umuhondo, umukungugu, umukungugu, nibindi.
2.Kurwanya ubushyuhe, kurwanya UV, kurwanya ozone, aside na alkali, hamwe n’imihindagurikire y’ikirere;bivanze nabahindura bidasanzwe hamwe na surfactants.
3.Firime yo gutwikira ifite ibintu byiza byerekana firime, gukomera cyane, gukomera no kurwanya imihangayiko iterwa mugihe urwego shingiro rwahinduwe kandi rugacika.
4.Gukoresha amazi nkigikoresho cyo gukwirakwiza, ntabwo yaka, ntabwo ari uburozi, uburyohe, ntabwo yanduza ibidukikije, kandi nibicuruzwa bitangiza ibidukikije.
5.Ubwubatsi bukonje, imikorere itekanye nubwubatsi bworoshye.Irashobora guterwa, gusiga irangi, gukaraba cyangwa gushushanya ku rukuta.
6. Igipimo gito nigiciro gito.

* Gukoresha ibicuruzwa:

1. Gusana amazi adashobora gusana urukuta rwo hanze yinyubako zinyuranye, kurwanya ruswa, kutagira amazi na firime yo gutwikirwa ibikoresho bidafite ingufu nka tile y'urukuta, marble, granite, ishingiye kuri sima, nibindi.
2. Kurwanya ruswa hamwe n’amazi adafite amazi y’ibikoresho kama nka sima, ububumbyi nikirahure.
3. Hasi yubuso, urukuta rushya kandi rushaje hejuru yinzu, inyubako zifite imiterere yihariye, ibice bigoye hamwe nubundi buryo bwo gushushanya nko kutagira amazi (mildew) no kurwanya ruswa.

* Kuvura shingiro:

1. Ubuso bugomba kuba buringaniye, bukomeye, busukuye, butarimo amavuta, umukungugu nandi matungo arekuye.
2. Ubusa bugaragara nu mwobo wumucanga bigomba guhagarikwa na sima ya sima, yoroshye, kandi impande zikarishye zigomba kuvaho.
3. Guhanagura substrate mbere kugeza igihe nta mazi ahagaze.
4. Beto nshya yasutswe igomba kugira igihe runaka cyo gukiza kugirango ikumire ingaruka zo kugabanuka kwa beto.
5. Ubuso bwa beto ishaje bugomba kubanza kwozwa namazi meza, hanyuma bugasiga irangi nyuma yo gukama

Ibipimo by'ibicuruzwa:

* Uburyo bwo kubaka:

1. Kudakoresha amazi yama feri ya feri yo hanze: hejuru yibanze hasukuwe neza, byumye, bidafite amavuta kandi nta mukungugu, ibice birasanwa kugirango bikureho ubuki bwashizwemo ubuki, gukaraba intoki cyangwa gutera umuvuduko mwinshi bikoreshwa kugirango bigerweho neza .
2. Isima ishingiye kuri sima: pisine yo koga hamwe nubuso bwibanze bigomba kuba byuzuye, bikomeye kandi byumye.Ubusumbane hamwe nibice bigomba gushushanywa hamwe na putty idafite amazi.Mubisanzwe, inshuro 2-3 zo gukaraba birahagije.Mugihe cyoza, witondere igipfundikizo cya mbere kugirango wumuke kandi ntukomere ku biganza byawe, hanyuma wongere ubishyire mu bikorwa, kandi icyerekezo cyo gukaraba kigomba guhuzagurika.Igihe cyintera hagati yicyiciro kizatsinda mugihe igice cyambere cya firime ya coating cyumye kandi ntigifashe, kandi intera ntarengwa yo gutwikira ntishobora kurenza amasaha 36.Kwambika ingingo yibikoresho mu buryo butaziguye.Mugihe habaye imvura nubushuhe, kubaka ntibikwiye.
3. Nyuma yo kubaka igipangu kitarimo amazi kirangiye, ibice byose byumushinga bigomba kugenzurwa neza, cyane cyane ibice byamabati yo hanze, kandi igipfundikizo ntigomba kugira ikintu na kimwe gisohoka, gusibanganya, gukubita inkombe, gucamo, nibindi. Shakisha icyateye ikibazo kandi ugikemure mugihe.

* Gutwara no Kubika:

1. Irinde izuba n'imvura, ubike ahantu humye kandi uhumeka.Ubushyuhe bwo kubika ntibugomba kuba munsi yubushyuhe bwikigereranyo (- ℃) bwibisobanuro bihuye, kandi ntibigomba kuba hejuru ya 50 ℃.Ububiko buhagaze.
2. Muburyo busanzwe bwo kubika no gutwara, igihe cyo kubika ni umwaka umwe uhereye igihe byatangiriye.

Ipaki:

20 / 5Kg Ku Indobo ；
Igipimo cyerekana: 1kg gutwikira 5 sqm
Kugaragara: amata make yera yera ya viscous fluid
Igipimo ngenderwaho: JC / T474-2008